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FDA warns companies about seafood, import and preventative control violations

By GOCAArticles

As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some…

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11 February, 2022
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Salmonella onion outbreak is over, but FDA continues investigation.

By GOCAArticles

FDA officials continue to investigate a Salmonella Oranienburg outbreak attributed to whole fresh onions from Mexico, the outbreak has ended…

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7 February, 2022
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Guidance for Industry: Seafood HACCP and the FDA Food Safety Modernization Act

By GOCAArticles

The FDA Food Safety Modernization Act (FSMA) (Pub. L. 111-353) enables the FDA to better protect public health by helping…

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26 January, 2022
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First warning letters from FDA for non-compliance with FSVP regulation

By GOCAArticles

The FSVP regulation requires importers to perform certain risk-based activities to verify that the human and/or animal food they import…

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16 December, 2021
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9th FDA Allergen: Sesame

By GOCAArticles

Under the FASTER Act of 2021, sesame is being added as the 9th major food allergen effective January 1, 2023….

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8 July, 2021
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FDA Seeks Innovative Food Traceability Tools and Opens a Dialogue on Advancing Food Safety with Technology

By GOCAArticles

A goal of the FDA’s New Era of Smarter Food Safety initiative is to achieve end-to-end traceability – from source to table…

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26 May, 2021
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Beginning the 2º phase of Smarter Food Safety, food traceability.

By GOCAArticles

The U.S. Food and Drug Administration has launched the second phase of its Artificial Intelligence (AI) Imported Seafood Pilot program….

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10 February, 2021
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Alternate name for potassium chloride in food labeling

By GOCAArticles

The new FDA guidance to the food industry recommending the use of the name “potassium salt” in the ingredient labeling…

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25 January, 2021
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GOCA Consulting accredited to deliver Better Process Control School training for the canning industry

By GOCAArticles

In response to the needs of the canning industry to accredit its technicians as qualified heat treatment and food packaging…

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20 October, 2020
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FDA and EU take up the trade in raw seafood

By GOCAArticles
The FDA gives the equivalence to Spain and the Netherlands will allow the export of raw bivalve molluscs to the...
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29 September, 2020
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